With over 100 quick & easy recipes & an overview on how to get the most out of your electric pressure cooker, The Electric Pressure Cooker Cookbook For Two keeps taste buds happy and Tupperware empty!
Holy cow – has it really been A YEAR since my cookbook came out???
And it has sold THOUSANDS of copies? And has an almost 5-STAR RATING on Amazon?!!
What is this life.
To celebrate, I’m giving away FIVE SIGNED COPIES of the book! CONGRATULATIONS to the winners!
The Electric Pressure Cooker Cookbook For Two
Perfect for anyone who needs recipes in smaller quantities, this electric pressure cooker cookbook serves family favorite meals without wasting food or leaving your fridge full of leftovers. With over 100 quick and easy recipes, plus an overview on how to get the most out of your electric pressure cooker, The Electric Pressure Cooker Cookbook For Two keeps taste buds happy and Tupperware empty and takes the guesswork out of cutting recipes in half, helping you create full meals for both of you!
I was so lucky to have my first cookbook photographed by my über-talented friend and mentor, Helene Dujardin. The shots are simple, but absolutely stunning and I could not have asked for a better team and stylist than Tami Hardeman (who, among other things, also styles those gorgeous banners you see hanging in your Publix!)
I can only hope to someday be doing what they do as my main hustle….including shooting my next cookbook myself!
But in the meantime, I’ll keep on doing what I do here, because making you guys happy makes me happy!
So, what’s in The Electric Pressure Cooker Cookbook For Two?
If you’re a fan of seafood, this San Francisco staple, Cioppino, will be right up your alley. If not, there are fourteen more seafood dishes like Gumbo, California Fish Tacos, and a 15-minute Shrimp Boil that will knock your socks off.
Did you know you can make desserts in your electric pressure cooker? I made FIFTEEN for the book, including Key Lime Pie, Stout-Poached Pears, Flourless Chocolate Espresso Cake, and these Mini White Chocolate & Cherry Bundt Cakes.
If you’re in the mood for a hearty main, there are FIFTY chicken, turkey, pork, beef, and vegetarian/vegan dinners to be found in the book. And let’s not forget about the breakfasts, sides, soups, sauces, and pantry staples!
This Tonkotsu Ramen is easily made with the Bone Broth recipe you’ll also find in the book.
But my personal favorite dish – one that I’ve made multiple times in the last year – has to be the Shrimp & Grits. My husband requests it at least once a month, and we’ve gotten a few of our family members hooked on it, as well!
Creamy grits, crispy fried eggs, juicy shrimp and bacon. GAH. I’m so hungry right now.
As far as what you’ve been loving from The Electric Pressure Cooker Cookbook For Two?
The recipes I see made the most are the Pork & Sauerkraut and the 30-Minute Spaghetti & Meatballs! They’re both quick and easy and oh-so comforting, so it’s no wonder you love them so much!
And the Tomato Basil Bisque is a close runner-up! It’s one of my cold weather faves…truly nothing like it when you pair it with a gooey grilled cheese!
I want to see what you’re making from The Electric Pressure Cooker Cookbook For Two, as well as stuff from the blog!!
I personally freaking LOVE to put my own spin on recipes, and I love seeing when others do, too. Yes, even when they’re mine!
Be sure to tag anything and everything you’re making on Instagram with #TCKEPCFORTWO! And make sure to tag me @crumbykitchen and use the hashtag #crumbykitchen so I don’t miss anything! I can only see your account if it’s public, but I’d love to share your recipe creations!
ORDER OUR #1 BEST SELLER COOKBOOK!
Join in on the fun in our Facebook group! Feel free to share YOUR favorite recipes, ask questions, help out your fellow home cooks, and see what’s new with The Crumby Kitchen (so that you never miss a new recipe)! If you’d like to check it out, you can request to join HERE.
You can also subscribe to our weekly newsletter so you never miss a delicious recipe again!
Sj Dc says
Congratulations & Thank you for the giveaway
Wishing you many more successes and the best for things ahead!
Lori Lalli says
Ok…those shrimp and gritss DO look amazing!
My husband and I will be empty nesters this fall…this cookbook looks like it needs to be in my kitchen to help me with that transition!
Julie @Bread Booze Bacon says
Can we just talk about those shrimp and grits? Because damn girl! I totally need this book. Keeping my finger crossed to win, but if not you’ll have another copy sold. 🙂
Victoria S Dixon says
I finally got an IP and have been dying to try out some new recipes!
David Cooper says
Congrats on the milestone. You deserve it!
Karen D says
Congratulations! I would like to see Pineapple Upside Down Cake, and this cookbook would be a great help, as they are sized for those of us who are no longer cooking for a growing family.
Tim Nevi.le says
I could really use this cookbook. I have procrastinated and not bought one yet. I am excited to see all the amazing meals I can prepare in my pressure cooker!
Karly says
I’m so thrilled for you, friend! What an amazing accomplishment! I could definitely use this to feed the girls without leaving me ten tons of leftovers that never get eaten, ha ha ha! I swear that’s the bane of my existence!
Alma says
Congrats on your 1 year anniversary!
Dana Z says
Congratulations!! This is a cookbook I need!
Charlotte Hope says
So proud of you! Except now I’m hungry!
Sammy Greer says
Congrats!! One year since your cookbook was released and now you have sold thousands of copies! Keep it up! I’m proud of you! I would love to have a signed cookbook by you! 💜
Teresa M says
Congratulations!
Slowly but surely learning all the things I can do with my Instant Pot. Your cookbook would be the icing on the cake.
Theresa says
All these meals look amazing!
Debbie Erickson says
Congratulations! The shrimp and grits looks like a must try recipe my family is sure to love!
Carol Ezovski says
I have an Instant Pot and am constantly looking for recipes for two people — so this is me crossing my fingers!
digicats {at} sbcglobal {dot} net
Jennifer Phillips says
I need this, I have an Instant Pot and I have never used it!! I really need a cookbook to get me started with it, I love my old pressure cooker, but it is not digital nor can it do all that an Insntant Pot can do. I don’t know why I haven’t used it yet other than the fact I don’t have any good recipes to try out in it with instructions on how to do it. Keeping my fingers crossed.
Laurie Emerson says
Congrats!! I would love this cookbook. I love to cook but admit I am a pretty bland cooker. This cookbook would help me make meals that I always wanted to learn how to make in my cookier.
joe gersch says
I love learning new recipes
Jackie P says
Congratulations! The cookbook looks great. It’s a nice idea to have a cookbook for two. I suffer from food restlessness. I like to try new things all thr time, without growing tired of seeing them in my fridge.
Christian Alejandro says
Excellent dishes! But also great photos! I love the style.
Steph says
I love my pressure cooker but need inspiration!! Thank you
Sand says
I would love a copy!
Macy Brown From MakeTheBread says
Congratulations for one year anniversary…Erica..i also reads your all recipes, loved your photography as well…Thanks for sharing…for happiness with mouthwatering recipes…!