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Who says you need a fancy pot to have a fondue party?! This fondue can be ready in 10 minutes in a regular old saucepan, and is delicious warm or cold.
Oh, chocolate. Mi amor. Mi vida. Mi marido suplente.
Totally kidding. No mere food could take the place of my husband, but chocolate sure does like to try.
I have always always wanted a fondue pot. I love the idea of sitting around a table with my friends, or even just Mr. Crumby, dipping everything we can find in the kitchen in gooey, melty cheese or rich chocolate; catching the drippings before they fall back in the pot, and eating our weight in it.
I, however, hate the idea of setting it up, breaking it down, and cleaning it after a fun evening, where all I want to do is relax and let the sweet nothings take me to a chocolatey dreamland.
Thankfully, there an easy solution to this problem – eat the chocolate without the hassle of the pot! Homemade, Easy Chocolate Fondue is a reality, and it’s only 10 minutes away!
Plus, there’s a secret ingredient that makes this recipe irresistible!
How many dippables can you think of to share with your sweetie this Valentine’s Day?