Posted by Erica https://thecrumbykitchen.com/tuna-salad-lettuce-wraps/ © 2017 The Crumby Kitchen. All rights reserved. Tuna Salad Lettuce Wraps
Low-carb and keto-friendly, these Tuna Salad Lettuce Wraps are a bright and refreshing meal option for when you're craving a sandwich but don't want the bread! Plus, they're super portable and convenient for any picnic, BBQ, or potluck party.
Ingredients 2 (4 oz.) cans tuna in water, drained 1 avocado, separated 3 teaspoons lime juice 3 tablespoons avocado (or light) mayo 3 tablespoons dill pickle, diced 2 tablespoons red onion, diced 2 tablespoons celery, diced 2 tablespoons cilantro, finely chopped (optional) Kosher salt, to taste Black pepper, to taste 6 large lettuce leaves (butter, romaine, bibb) Instructions
Thoroughly drain the tuna and place in a large bowl.
Slice avocado in half, removing the peel and pit. Mash one half in a small bowl, and dice the other half. Set diced avocado aside.
Add lime juice, mayo, and salt & pepper to the bowl with the mashed avocado. Mix well, then stir into the tuna until well incorporated.
Fold diced pickle, red onion, celery, and cilantro into the salad along with the diced avocado. Season to taste with salt and pepper if desired.
Serve inside pieces of lettuce, stuffed into a tomato, on crackers, or in a sandwich. Cover and refrigerate leftovers if necessary.
Nutrition Facts Serving Size 1 Amount Per Serving As Served Calories 116kcal Calories from fat 70 % Daily Value Total Fat 8g 12% Saturated Fat 1g 5% Transfat 0g Cholesterol 14mg 5% Sodium 192mg 8% Carbohydrate 5g 2% Dietary Fiber 3g 12% Sugars 1g Protein 8g
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories 2000 Total Fat Less than 65g Sat Fat Less than 25g Cholesterol Less than 300mg Sodium Less than 2,400mg Total Carbohydrate 300g Dietary Fiber 25g Top