Celebrate summer's favorite fruit with the best Frozen Peach Bellini! This brunch-perfect 4-ingredient cocktail is dressed up with a splash of grenadine, and will be welcomed any time of the day - even in the middle of winter.
Keyword frozen peach bellini
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Champagne or Prosecco
Fresh peach slicesfor garnish
Fresh mint leavesfor garnish
Combine peach slices and peach vodka in a blender and pulse until smooth.
Pour the peach mixture into 2 champagne flutes until half full. Drizzle in grenadine, then fill glasses to the top with champagne or prosecco.
Serve immediately, garnished with peach slices and mint, if desired.
For a non-alcoholic version of this drink, substitute lemon-lime soda or sparkling water for the champagne.