Who says adults can't enjoy Harry Potter?! This "Grown Up" Potter Pumpkin Juice cocktail spikes Hogsmeade's popular drink with bourbon whiskey, Slytherin style!
Dip the rim of an Irish coffee mug (or highball glass) in maple syrup, then dip it in a cinnamon-sugar mixture. Fill the mug halfway with crushed ice. Set aside.
Combine all ingredients in a cocktail shaker and shake vigorously for 30 seconds. Strain into glass over ice.
Notes
To make this non-alcoholic, simply replace the whiskey with more apple cider.