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Tropical Avocado Salsa
A slightly spicy, tangy, and sweet Tropical Mango Avocado Salsa, playfully studded with chunks of colorful tomato, pineapple, jalapeño, and mango.
Course
Appetizer
Cuisine
Mexican
Keyword
mango avocado salsa
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
servings
Calories
284
kcal
Author
Erica
Ingredients
2
small Hass avocados
halved, pitted, and diced
1
large mango
diced (about 1 cup)
1
cup
fresh pineapple
diced
¼
cup
red onion
diced
½
cup
tomato
diced
1
jalapeno pepper
diced
¼
cup
cilantro
chopped
2
tablespoons
olive oil
¼
cup
fresh lime juice
1 large or 2 small limes
Sprinkle of sea salt to taste
Instructions
Add all ingredients in a large bowl.
Stir gently to combine, being careful not to mash the avocado.
Serve with tortilla chips, in tacos, on chicken or fish, with a spoon...
Nutrition
Calories:
284
kcal
|
Carbohydrates:
25
g
|
Protein:
3
g
|
Fat:
22
g
|
Saturated Fat:
3
g
|
Sodium:
10
mg
|
Fiber:
9
g
|
Sugar:
13
g