Posted by Erica https://thecrumbykitchen.com/pineapple-coleslaw/ © 2017 The Crumby Kitchen. All rights reserved. Fresh Pineapple Coleslaw
Bring the best dressed slaw to your next BBQ! This fast & easy Fresh Pineapple Coleslaw adds a little tropical flair to the otherwise ordinary side, making it a great topping for everything from sliders to hot dogs!
Ingredients 1/2 cup Greek yogurt 2 Tablespoons pineapple juice 1 Tablespoon dark brown sugar (or honey/sugar substitute) 1 Tablespoon lime juice 2 teaspoons apple cider vinegar Zest of 1 lime Kosher salt and black pepper, to taste 1 bag coleslaw mix (or 1 3/4 cups shredded green/red cabbage+1/4 cup shredded carrots) 1 cup fresh pineapple, ribboned 1/4 cup green onion, chopped 2 Tablespoons fresh cilantro Instructions Combine yogurt, pineapple juice, brown sugar, lime juice, vinegar, and salt & pepper in a small bowl, whisking vigorously until completely combined. In a large bowl, combine coleslaw mix, pineapple, cilantro, and green onion. Pour yogurt base over vegetables and gently toss to coat. Cover and refrigerate at least one hour before serving.
Nutrition Facts Serving Size 1 Amount Per Serving As Served Calories 54kcal Calories from fat 12 % Daily Value Total Fat 1g 2% Saturated Fat 1g 5% Cholesterol 3mg 1% Sodium 21mg 1% Carbohydrate 9g 3% Dietary Fiber 1g 4% Sugars 6g Protein 2g
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories 2000 Total Fat Less than 65g Sat Fat Less than 25g Cholesterol Less than 300mg Sodium Less than 2,400mg Total Carbohydrate 300g Dietary Fiber 25g Top