2 apples (honeycrisp or granny smith), cored and sliced
1 cup red grapes, halved
1 cup toasted pecans
1/2-3/4 cup feta cheese
3 Tablespoons olive oil
3 Tablespoons apple cider vinegar
Kosher salt, to taste
Black pepper, to taste
Juice of 1 lime
Combine arugula, beets, apple slices, and grapes in a large bowl and toss to combine. Portion salad into 4 salad bowls and top with toasted pecans and feta cheese. Drizzle with desired amount of Avocado-Lime Vinaigrette. Fall in love with the flavors - enjoy!
Oulse ingredients in a food processor or combine in a medium bowl and blend with an immersion blender. Add more vinegar, oil, and salt & pepper to taste.
Amount Per Serving
Calories491kcalCalories from fat 334
% Daily Value
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: